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This project will be conducted in six of the most important capitals of Brazil and in the following order:

• Vitória (December 2017 – January 2018)
• Belo Horizonte (February-March)
• Brasilia (April-May)
• Rio de Janeiro (June-July)
• São Paulo (August-September)
• Curitiba (October-November)

In each of these cities will be guided tasting events held type, in which will be presented in detail and tasted the wines that are part of the project.

The events will be conducted in the most important restaurants in these cities, and have a frequency of two weekly events; 8 monthly events and 16 events in each city, and we will stay two months in each of the cities described.

Who will participate in the events:

And journalists specialized in wine and gastronomy

Ø Bloggers specialized in Wine and Food

Ø Sommeliers of the most important restaurants in each city,

Ø Buyers wine shops, hotels, supermarkets and delicatessen

Or owners of restaurants,

Ø Importers

or distributors

Wine Brotherhoods Ø

Ø Publico VIP (mainly clients of restaurants which will be conducted events)

Number of participants in each event:

Maximum 20 people.

That vines can participate:

Chilean wineries that produce excellent wines of limited production and high quality. Each of the selected vines, participate with 4 best wines, preferably not traditional grapes or blends.

Viñas number of participants:

The maximum number of wineries that participate in the project is 12 vineyards. 

Service wines:

All red wines, and several white wines are decanted well in advance, and served in glass cups Ouverture Magnum. 

Home of events:

Last week of November.

confirmed vineyards:

ü Loma Larga – Casablanca Valley

ü Gandolini Wines – Valle del Maipo Alto

ü Ventolera – Valle de Leyda

ü Chocalan – Valle del Maipo Costa

ü Neyen – Apalta Valley

ü Veramonte Casablanca -Valle Ritual 

Contract period:

Four months.